The taramasalata, or carp roe spread, was tasty, and the moussaka was fragrant with the scent of cloves. |
There's no sign of humus or moutabal but in their place are Greek-style delights such as taramasalata and tsatsiki. |
There's Elizabeth David's taramasalata and dumpy, crisp and filling fish cakes. |
One of the more popular starters is the seafood platter, which holds mussels, smoked salmon, oysters, taramasalata and smoked mackerel. |
Nudge into a delicate dish of taramasalata made with fish roe and strong garlic dip. |
Most taramasalata sold commercially is artificially colored and tastes nothing like the homemade version. |