“There was a nice waxy potato and onion gratin, stir-fried savoy cabbage, sweet roast carrots, quite an acceptable courgette, and mangetout.”

“Golden Wonder was not a high yielding potato but it used to be referred to as the king of spuds with a delicious taste.”

“Farmers knew that in order for the low-carb potato to be a success, they would need more than a better potato.”

“The brandade is a hearty fish casserole made with cod, potatoes and cream, permeated with the flavour of fresh leeks.”

“The crop farmers have wheat and grain and corn and potatoes and squash and beans and lettuce.”

“Rustic yet refined, the brandade is a hearty fish casserole made with cod, potatoes and cream.”