Boneless cubes of lamb are marinated in spicy yogurt and arranged with vegetables on metal skewers. |
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Succulent beef was grilled and marinated in a spicy glaze then tossed with hot chilies, fresh cilantro leaves, and cooling slices of cucumbers. |
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A strong, glossy slick of Serra cheese was similar to Vacherin and the marinated sea bass was sharp and fresh and ceviche-like. |
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Or the slithers of beef sirloin marinated in chilli and lime, stir-fried with vegetables and noodles. |
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Connemara Smokehouse is one of the few remaining smokehouses specialising in Wild smoked, marinated and roast Irish salmon. |
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Try any combination of marinated vegetables such as sliced sweet peppers, snow peas, mushrooms, onion, eggplant, fennel, tomatoes and zucchini. |
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In Ayr and environs, from whence the Bard hailed, the poor burghers eat nothing but haggis and neeps marinated in whisky for months on end. |
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The birds are marinated in a brew of beer, soy sauce, and brown sugar, then finished with an orange-brandy glaze. |
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After some hemming and hawing, I ordered the barg kebab, a grilled, marinated brochette of filet mignon. |
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For a veggie barbecue, many people grill whole portabello mushrooms marinated in either a barbecue marinade or in raspberry vinaigrette dressing. |
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It is a Russian marinated herring, so we were told by the chef, who used to work in a Swedish restaurant. |
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We could have chosen from chicken liver, foie gras parfait or chargrilled asparagus or lime marinated red mullet. |
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Here they were marinated in aniseed infused olive oil, and served with a bushy little topping of grated beetroot. |
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The marinated chicken breast was dry and overdone, and the salmon, though clean tasting, had little flavor. |
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Have you tried our half pound pub burger or charbroiled marinated chicken sandwich? |
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Acids can cause hydrolysis without heating, as when tough meat is marinated in wine or lemon juice. |
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The prime rib is marinated for two days, then roasted and covered with salt and herbs. |
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While I sample a Heineken, an old genever or two and a portion of marinated herring, she is busy ransacking the airport shops for free samples. |
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In the past two weeks I have barbecued skinny lamb chops marinated in spicy harissa, Greek sausages, calamari and some beautiful little sardines. |
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Here I toss them with feta that has been marinated in olive oil and both fresh and dried herbs. |
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Besides, you could get pork carnitas at the grocery, already marinated and ready to go. |
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As was my feta cheese, which had been marinated in lemon thyme and oregano and came with crispy salad leaves and chargrilled vegetables. |
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It can't be pre-cooked, sauced, injected, marinated, or cured in any way, before inspection. |
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Lay the marinated turkey strips on the grill and season with salt and pepper to taste. |
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Here in Montreal the more health-conscious butchers have been selling ostrich in marinated brochettes, sausages and cutlets for years. |
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You'll find plenty of satisfying dishes here, such as marinated ahi tuna coated in black and white sesame seeds with a mango-cucumber coulis. |
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The chef would prepare a marinated roast with whipped potatoes and French cut green beans. |
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A lot of popular spicy dishes require the ingredients to be marinated in a liquor for a few hours or overnight. |
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The soft fish was well contrasted with marinated, crunchy green beans, dried tomato and baby spinach in a gutsy dressing. |
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I had marinated herring with gravadlax on a tangle of leaves and thought the herring was particularly good. |
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The bloggers dined al fresco on grilled marinated flank steak, polenta and Asparagus, with the aforementioned salad and cheesecake janegalt. |
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Even as it was carried across the room, it was clear that the crimson-red saddle of marinated venison was exceptionally succulent. |
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It had been macerated and marinated for three days in a mixture of herbs and spices which infused its flesh. |
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We were treated to a roasted marinated rack of lamb on a spiced lentil stew with basil polenta and rosemary gravy. |
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The sizeable salad bar provides all the standards, plus shrimp, calamari, marinated mushrooms and Greek salad fixings. |
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Slices of ham, salami and capicollo topped with a few black olives and some marinated garden vegetables make up the appetizer. |
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Ditto the butter chicken, which is first marinated in tandoori sauce, then roasted in the tandoor and sauced up with cream and butter. |
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Generous chunks of meaty fish were dry marinated in spices, baked in the tandoor and served with rice and naan. |
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They were marinated in ginger, garlic, yoghurt and garam masala, then barbecued in the tandoor oven and served with fresh mint chutney. |
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Tender carrots marinated in cinnamon, roasted beets in vinaigrette, and fried eggplant are all good. |
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Meat is often marinated in a seasoning mixture known as adobo, which is made from lemon, garlic, pepper, salt, and other spices. |
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In the 1800s, missionaries brought cakes, Chinese brought chicken, and Norwegian whalers brought salmon marinated with onion and tomato. |
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The meat is tenderized and then marinated in a sauce made of sugar, soy sauce and the secret ingredient of the day. |
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Meat and poultry can be marinated for several hours or days to tenderize or add flavor. |
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Preprepped fixings, already cleaned, chopped, shredded, seasoned, marinated or cooked, cut precious time for getting food from kitchen to table. |
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I was in the cooking lab cupping pieces of marinated fish in my gowpen and getting the oil ready to fry them. |
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It's made with slivers of carrot lightly marinated in mustard seed, garlic and vinegar, with a perfumed aftertaste. |
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Set on a bed of marinated cucumber and red pepper relish, it is then surrounded by a gossamery corn emulsion. |
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Meat, chicken and fish are often marinated in a paste of raw ginger and garlic before cooking. |
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We gluttonously overordered the grilled and marinated meats, even retracing our steps for seconds. |
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The pork is marinated in red wine for two days before being stuffed with cheese and fried. |
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I marinated the meat in red wine and then slowly grilled and ate it, accompanied by a light green salad and a half bottle of Country Beaujolais. |
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Kangaroo and emu meat were marinated, cooked and presented during the ceremony. |
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Each table is fitted with a grill for you to cook the deliciously marinated meat. |
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I started with poached Scottish lobster in a tian of avocado, marinated red pepper with a caviar dressing. |
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Most prawns taste of little more than frozen water, while crudely smoked or marinated oily fish can be revolting. |
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When the beef has marinated for long enough, it is time to assemble the skewers. |
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Salad options include green salad, creamy coleslaw, marinated vegetables and macaroni salad. |
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Instead you get to enjoy a cold-brewed almond latte alongside three cold-pressed juices and a marinated kale salad. |
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The first of our starters was chicken satay marinated in spices and coconut cream, served with peanut sauce. |
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Thick, succulent tuna steaks are first marinated in a simple dressing, and then barbecued until just cooked. |
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This Georgian-influenced recipe can be barbecued or grilled, but the meat must be marinated overnight. |
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The house speciality is manchoorie balti, where a whole chicken is marinated and barbecued, then boned and slow-cooked to a secret recipe. |
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Place a slice of marinated salmon, two coriander seeds, one cilantro leaf, and one green peppercorn in the center of a plate. |
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Smarter protein sources for salads are chickpeas, kidney beans, black beans or even marinated tofu. |
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You can have marinated chicken and spiced mayo in a French loaf or grilled aubergine with mozzarella in multi-grain bread. |
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Thus I find myself drawn to foods marinated in white wine, red wine, sherry, champagne, dessert wine, or whatever is in the cupboard. |
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These will go into a raw beef salad, the meat marinated in fish sauce and lime juice and the whole lot served on a bed of crispy fried noodle. |
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The vegetables topped even that, bursting with flavour, having been chargrilled and marinated in olive oil. |
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The lamb topside was rich and tender, lightly seasoned with sesame seeds and mint, but the marinated chicken wings were disappointing. |
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Nibbles that were lighter on the wallet included guacamole and tortilla chips, and marinated olives. |
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A magenta pile of sharply marinated red cabbage anchors the plate, along with a milder chopped romaine salad. |
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Local specialities like marinated eel with shallots co-exist with transalpine dishes involving foie gras or oysters. |
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This one was moist and tender, marinated in wine and tomatoes, baked in parchment paper, and served with dark-roasted potatoes. |
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Salmon marinated with miso mirin and sake leaves an impression as alluring as polished coral. |
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Raw fish, called ika, is marinated in lemon juice or a mixture of vinegar, oil, and salt and served with chopped onion and coconut cream. |
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Place one-half of the marinated foie gras on the bottom half of the cloth and roll tightly to form a tube, about four-inches in diameter. |
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Stein's first course of raw tuna fish starter marinated with passion fruit and green chilli goes perfectly with the Tower Chardonnay he's bought. |
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The pale delicacy of marinated yellowtail is bolstered by a feisty trio of kohlrabi, radish, and mint. |
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The restaurant offers fish-starters which are a house speciality, marinated bleaks, trout on a bed of rocket, and fillets of smoked eel. |
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Also excellent are the marinated lamb skewers, served with delectable peanut sauce. |
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The chicken is marinated with turmeric, ginger, galangal and chili. |
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Salmon, tuna, sturgeon, mussels, oysters, and sable are marinated and smoked using hickory and alder wood. |
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Chicken is diced into square inches, marinated, and deep-fried in a wok, followed by a quick toss in brown sauce. |
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Trevisio served seared tuna with jicama, arugula and baby grapefruit, while 17 Restaurant dished up marinated fluke with citrus and shaved beet salad. |
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A middle-class woman to boot, she ran the gauntlet of upper-class men marinated in sexism and class prejudice. |
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At Sandor's, they found Tuscan white truffle tortelloni with aged asiago and white truffle milk and Chilean sea bass marinated in ginger and sake. |
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The marinated Vietnamese salami is seasoned with dried onion and tastes similar to ham but includes several kinds of spices, making it a little pungent. |
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And it was complemented texturally, visually and tastily by its marinated baby beetroots, though the spring roll of its confit leg was a little leaden. |
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Share hot and cold mezzes such as hummus and baba ghanouj or steamed mussels with preserved lemon or a new selection of Mediterranean-style marinated raw fish. |
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The chicken wraps were full of tender, pleasantly sticky marinated meat. |
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The restaurant never cooks frozen or marinated meat on its two large crescent-shaped teppanyaki hot plates, which can sit a total of 28 persons at one time. |
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The salmon had been marinated and then pan-fried in the teriyaki, and the combination of the fish's subtle flavouring and the sweetness of the sauce was a joy. |
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You could start with a warm seafood salad on a bed of garden greens or the terrine of Rosemary marinated vegetables with tomato and bell pepper coulis. |
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Lamb is great marinated in wine or seasoned with garlic and rosemary. |
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Not being especially hungry, I stuck to one bowl of marinated beef with a dash of minced bacon topped with onions, broccoli, bean sprouts, mushrooms and carrot. |
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The menu includes Mediterranean risotto of goat's cheese, sun-blush tomatoes and rocket and Thai monkfish and prawn kebabs marinated in lime and coriander. |
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From garlic shrimp to blood sausage, roasted chickpeas to grilled quail, marinated anchovies to rich rabbit livers, the range of Spanish tapas is vast. |
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I sampled the caprese salad with marinated tomatoes and bocconcini and the artichoke caprese salad with marinated roasted red peppers, artichokes and bocconcini. |
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Silvestri, who asserts that his spiedie sauce of mint, garlic, carrots and peppers is still the best, uses pork shoulder marinated three days for his spiedies. |
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His squid appetizer is marinated overnight in red wine and herbs, its vinousness a nice change from the lemon juice or vinaigrette more commonly served with squid. |
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Opt for the delicious grilled squid, marinated fennel and chilli salad. |
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This time out we tried the shrimp nuggets, deep-fried half-moons stuffed with a whole shrimp in a creamy sauce, and topped with slivers of marinated red pepper. |
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He shows us how to get the right mix of sweet and sour for his marinated pork chop and explains why his honey-coated cereal bars are a great energy booster. |
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My wife's lemon and thyme marinated corn-fed chicken breast was succulent and fresh, and accompanied by roast potatoes cooked in herbs and a roast pepper relish. |
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The beef was cubed and marinated for at least four hours in olive oil, grated fresh horseradish, grated lemon rind and a little finely chopped chilli. |
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In meen moilly the fillets of tilapia are marinated in turmeric and ginger, then gently cooked in coconut cream, curry leaf and green chilli sauce. |
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The new brand of packaged case-ready products covers a variety of fresh, frozen and marinated pre-cooked meat and pork items in the retail meat case. |
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They cooked lamb marinated in garlic and red wine, barbecued fish stuffed with basil and bay leaves, faki, and prepared a lovely Greek salad with olives and feta cheese. |
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If it is your first time at Loch Fyne, then you must have, for main course, the Turbot marinated in oyster sauce, with a side order of garlic mash, and vegetables of the day. |
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She presses a spoonful of marinated meat into the masa, wraps the cornhusk expertly, all the while breathing heavily through her mouth. |
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The standards like spag bol and arrabiata were there while meatballs and marinated chicken provided the nearest glimpse of exotica. |
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Tikkas are the bite-sized chunks of chicken which are then marinated and cooked in the tandoor. |
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Heat the wok until very hot and slightly smoking, add the groundnut oil and marinated chicken. |
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The material was then sheared into fine segments and marinated in double distilled water for intenerating. |
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And a marinated veal chop served with sweet and hot peppers and a trio of surf and turf plates round out the regular menu entree possibilities. |
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Envision a marinated portabella with garlicky mashed potatoes on a bed of sauteed spinach and quinoa with seasonal veggies. |
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But this is not the familiar bulgogi place, with tables sporting inset hibachis to cook marinated meats and such. |
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For instance, they makes use of raw chicken fillet that is marinated, steamed and sliced on-site, instead of using frozen and prepared poultry. |
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The choice ranges from lobster, calamari or softshell crab salads, to the Puro burger, surf and turf, or marinated sea bass. |
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The confit of pork belly main is marinated overnight in its own juices and served with butterbean, chorizo cassoulet and quince aioli. |
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It is written that Christopher Columbus was fond of Portuguese espetadas, a beef shish kebab marinated in wine and roasted on an open fire. |
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Meats and vegetables are typically stewed or marinated in herbs and spices, and then poured over rice or couscous, or eaten with bread. |
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The start was with their fabulous 'Queso Manchego marinado en aceite de oliva' or special aged Manchego cheese marinated in olive oil. |
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For generations, Portuguese have enjoyed vindalhos, pork marinated in tart, spicy, garlic-spiked mixture. |
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A mahi-mahi filet is first marinated in olive oil, herbs and salt and pepper, then grilled. |
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You can't go wrong serving it with chilled shellfish, fresh sardines marinated in olive oil, salt and sun-dried tomatoes, or sunchoke soup. |
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Seitan pieces are marinated in soy sauce and sauteed with thin slices of sweet potatoes, onions, and mushrooms. |
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Try the local version of German speciality sauerbraten, beef which has been marinated for days before being pot-roasted. |
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Tuesday specials are shrimp Creole, pork marsala, Cherries Jubilee, marinated London broil and Taste of Caribbean. |
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Which Japanese dish is marinated in soy sauce and rice wine and then grilled? |
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The restaurant's signature dish is Kurchi Welsh Lamb which is a whole leg of lamb, marinated in spices and slow roasted in the oven. |
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And there's bulgogi, the Korean creation of thinly sliced, marinated grilled beef, here accompanied by lettuce leaves, kimchee and Asian pears. |
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For a Greek-inspired relish, chop and toss the beets with marinated artichoke hearts and olives. |
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We love the Peruvian ceviches, ultrafresh fish marinated in time juice, and small plates like yucca balls in a spicy mustard sauce or quinoa-encrusted shrimp. |
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Vegetarian bacon is usually made from marinated strips of tofu or tempeh. |
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Bulgogi items, the thin-sliced marinated meats that you cook yourself on inset table hibachis at most Korean restaurants, are cooked for you here. |
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A typical meal consists of a main dish of meat or fish, normally marinated with a mixture of herbs and spices, hot side dishes, and one or more salads. |
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From roast duck to veal scallopini to grilled salmon with marinated cabbage or herb-infused braised lamb shank, there's everything about Pino's menu to tempt you. |
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Whether mealtime calls for flavors like salsa verde, soy sauce, citrus or sumac, chops should be marinated anywhere from 2 to 24 hours before grilling. |
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