| A seafood vendor hawks his goods at a morning market in Kuala Lumpur yesterday. |
| The types of seafood they eat include mussels, scallops, clams, crabs, lobsters, abalone, and sea urchins. |
| As much of the menu as possible is sourced locally, which means there is an emphasis on seafood and fish. |
| Indigenous complements are seafoods, birds, and eggs, supplemented with pig, chicken, and an increasing variety of tinned meats. |
| Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey. |
| Haitians especially favor seafoods, including barbecued lobster, shrimp, and many varieties of fish. |
