New Zealand is facing the outbreak of Yersinia pseudotuberculosis, which has been described as a food poisoning epidemic. |
Yersinia infection most often occurs from eating raw or undercooked pork products, such as chitterlings. |
Coli, Enterovirus, Rhinovirus, Rotavirus, Salmonella, Shigella, Vibrio and Yersinia. |
The ancestor of the plague-causing bacterium Yersinia pestis causes mild stomach disease. |
Microbiological analyses included enumeration of fecal coliforms, enterococci, Salmonella, Shigella, Yersinia, and coliphage. |
It may harbor a multitude of potentially dangerous bacteria, such as campylobacter, E coli, listeria, salmonella, yersinia, and brucella. |