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What does tahini mean?

Looking for the meaning or definition of the word tahini? Here's what it means.

Noun
  1. (cooking) A paste made from ground sesame seeds; used to make hummus, baba ghanoush etc.
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One of the cheapest and easiest 'deli' foods to make, hummus is essentially chickpeas pureed with tahini and other flavours added.
Make the dressing by mixing the yoghurt, tahini paste and olive oil in a blender or with a small whisk.
Kasrah is often eaten with dips, such as babaghanuj, a dip made of mashed, roasted eggplant mixed with lemon, tahini, and a pinch of salt.
I would eat foods that were made famous thousands of years ago such as hummus, tahini, pitta bread, olives from the Holy Land, dates and figs.
For the hummus, place the chickpeas, garlic, lemon juice and tahini in a food processor with two teaspoons of the cumin.
The mixture of garbanzo beans, tahini, and garlic is a Middle-Eastern staple that found its way to the U.S. over the last decade or two.

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