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What is saccharin?

What is saccharin? Here are some definitions.

Noun
  1. (chemistry) a white, crystalline powder, C7H5NO3S, used as an artificial sweetener in food products
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The safety of saccharin has been debated for the past several decades, but this time the culprit ingredient is aspartame, commonly found in sugar-free diet drinks.
A number of artificial sweeteners, including saccharin, have been around for a long time.
Note 4: In some samples injection volume may have to be reduced to keep saccharin peak on scale.
Are saccharin, formaldehyde insulation, pesticides, PCBs and bovine growth hormone perfectly safe?
The rats exhibited behavioral changes even when sugar was replaced with the artificial sweetener saccharin.
Talk story about G. D. Searle and Company, of Skokie, Illinois, which produces NutraSweet, the non-sugar sweetener that isn't saccharin.

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