The oil heats and expands during baking helping the phyllo to be crispier but don't over do it as you don't want the pie to be greasy. |
The potatoes are then dried in a flow of hot dry air in order to limit fat absorption and make the product crispier. |
Less oil usage means greater profit and better crispier food means more satisfied customers. |
Clear-battered fries are ideal for take-out, drive-thru, delivery and buffet establishments because they stay crispier, longer. |
Why can't a nut be crunchier, crispier, and tastier, without sacrificing any of its simple qualities? |
Barbecued chicken wings could have been a bit crispier, but are made with the same tasty sauce. |