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What is a Roquefort?

What is a Roquefort? Here are some definitions.

Noun
  1. A blue cheese made from sheep milk, produced in France.
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Examples
It's just one of the many cringe-making lines that people are always saying in this film, cheesier than Roquefort in the microwave.
Optional are the array of cold cuts and assorted, imported cheese including cheddar, Parmesan, Roquefort, Gouda, Bluevein and Ememdline.
We purchase Spanish chorizo and Roquefort cheese and gherkins in brine and red chillies in olive oil.
The Roquefort salad came with many pieces of blue cheese, green salad and flakes of walnuts.
Pleasers from Scott Staples's menu include grilled romaine salad with apples, bacon, and Roquefort and house-smoked hanger steak.
I've discovered and love Reblochon, Roquefort and Cantal in my Parisian market trawls.

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