I've said before that the Aveyron region is a foodie paradise, bursting at the seams with fruit, vegetables and lots of delicious lovingly-reared meat. |
I am staying in a rented house in the hamlet of Annat, high above the Lot Valley in the Aveyron region of France. |
On Wednesday, a 76-year-old woman drowned in the Aveyron region. |
Aveyron belongs to the 16th military region, and to the acadmie or educational circumscription of Toulouse. |
I repeat with her the method of manipulation which I employed so successfully on the banks of the Aveyron. |
Wheat, rye and oats are the chief cereals cultivated, the soil of Aveyron being naturally poor. |