Maple syrup is drizzled over roasting vegetables, baked sweet potatoes come with marshmallows, and there are cookies everywhere. |
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Place the chicken, skinned side up, on a rack in a roasting pan coated with cooking spray. |
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If you are cooking duck breast, you can remove the skin before sealing the outer flesh in a pan and oven roasting. |
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Prior to in-store training baristas are schooled in corporate history and the art of coffee tasting and roasting. |
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The boneset tastes like autumn pork, roasting in a pan with mint leaves, raspberry tea, and lemon peels. |
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You should not remove all fat from a roasting joint, as it helps to flavour and baste the meat as it cooks. |
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On a sunny Sunday that is unseasonably warm, the Pawson household is bathed in light and filled with the smell of roasting lamb. |
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To make the marinade, spoon the honey and oyster sauce into a roasting tin or baking dish. |
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If we manage to show her what a skew-whiff rotter Daniels really is, Laurel'll drop him like a sack of roasting potatoes! |
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As she waited for the meat to prepare, she skewered a lump of pale golden paraphernalia roasting at the fire. |
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Nowadays, most chestnuts are roasted by machines for convenience, so roasting chestnuts manually has become a dying folk craft. |
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The fire crackled in the night as tongues of flames licked the underside of the fish roasting on the spit. |
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Grilling, steaming or microwaving food rather than frying or roasting means less fat is added during cooking. |
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Truffles can be shaved and put into a sauce, under the skin of roasting chicken, or into a plate of eggs. |
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If chestnuts roasting by an open fire isn't your scene, then an enterprising Yorkshire hotel has the perfect solution. |
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The roasting process uses oxygen in a blast furnace to convert the metal sulfide into the metal or the metal oxide plus sulfur dioxide. |
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During roasting, if turkey overlaps the pan rim, tuck a strip of heavy-duty foil along the sides of the pan to keep fat from dripping over. |
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The city passed an ordinance that regulated open-air roasting and stipulated the use of stepped-up technology to abate the pollution. |
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Others are trussed up ready for roasting, with marinade flavours from lemon to garlic and herbs injected deep into their flesh. |
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From the stockpot, pour water into roasting pan until it reaches halfway up the side of the pan. |
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Now make the gravy, set the chicken roasting tin on the heat, add the wine, stock cube and 150 ml water. |
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This is achieved through a process of drying, grinding and roasting the carob beans. |
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Toss on a little salt after roasting and add to pasta, polenta, pizza and omelets. |
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Stir the red wine into the roasting tin, add the carcass and cook in the oven for 10 minutes, then remove from the oven but do not switch it off. |
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He was surprised to find the remains of the wild bird his companion had been roasting, all wrapped in an oilcloth. |
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But wood-fired ovens go far beyond bread, and are capable of roasting, broiling, steaming or braising. |
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Lower the cake tin into the roasting tin and carefully, very carefully, slide into the oven. |
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Little heat is needed in the roasting of sulfide ores because the oxidation of the sulfide ion to sulfur dioxide is exothermic. |
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We bury the skin, fur, head and entrails using a shovel we brought, and then set the meat roasting on a spit on the fire. |
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There are a lot of roasted and grilled meats and in fact pork was roasting on a spit in the corner of the garden. |
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In bottom of a deep roasting pan, place two quartered onions, four celery stalks, the carrots, bay leaves and white wine. |
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Sturdier ones, such as lavender, can be stuffed into chicken or rabbit before roasting, and then discarded later. |
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The adobo marinade may be used to marinate raw meat for up to twenty-four hours before grilling or roasting. |
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When roasting whole guinea fowl, protect the breast meat with bacon rashers. |
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Now arrange two large sheets of foil across your roasting tin, one widthways and the other lengthways. |
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Pour the water from the kettle into a roasting tin, deep enough to come halfway up the cake tin. |
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When I at last pulled the pizza from the roasting kiln of the oven I was greeted with something less pizza and more cracker covered with oatmeal. |
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Rinse the mullet, pat them dry with kitchen paper and lay them in a roasting tin. |
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Pour a thin layer of oil or melt a couple of large tablespoons of dripping or fat in another roasting tin on top of the stove until smoking hot. |
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A fire blazed with a stag roasting on a spit above it, giving off the heavy scent of venison. |
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Eana peered at some meat roasting on a spit, and Ziven grabbed Felicity's hand, leading her into the dining room. |
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The division sign was in Rahn's time known either as the obelus or sometimes the obelisk, from a Greek word meaning a roasting spit. |
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When the chicken is cooked, remove the roasting dish from the oven, and transfer the chicken onto a serving dish. |
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It would include a carnival procession, medieval banquet, bands, an ox roasting and a traditional fair with crafts. |
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At last I try roasting them in the oven in their pods before crushing the lot and yandying, the Aboriginal way of sorting seeds. |
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Use this to deglaze the roasting pan that you've cooked the grouse in, reducing it a bit more. |
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Coffee traders and roasters insist that coffee must be shipped in bulk and before roasting, claiming that a bean once roasted does not improve. |
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Next time you roast chicken or a leg of lamb, tuck some pumpkin chunks into the roasting dish. |
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I've opted for roe deer as the size of the haunch, similar to a leg of lamb, is a perfect size for roasting. |
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A nice little roasting hen, some fresh slaw, a juicy slab of watermelon and a lovely lemon drop or two would make the perfect dinner. |
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Scrub the potatoes and slice them in half lengthways, then drop them into a shallow ovenproof dish or roasting pan. |
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Place the birds in a roasting tin, open out their legs and trickle over the melted butter through a sieve. |
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Find a large roasting dish, preferably the type with a rack so the fat drips through to the bottom. |
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Try coley or ling to bulk out fish pies, or gurnard or rock turbot for roasting. |
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I've had the opportunity to see him in the flesh twice and his pace down the left still has the knack of roasting opposing fullbacks. |
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There were a few minutes of silence while they were all roasting their marshmallows. |
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Most cuts are suitable for roasting, although those from the forequarters contain much fat and some connective tissue. |
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The pages for January show children sledding with homemade wooden sleds, roasting apples over an open fire and pulling taffy. |
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After the lamb has been roasting for an hour, open the oven and add potatoes and white onions. |
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Oval, with smooth, white-to-buff skin and white flesh, these are ideal for roasting, steaming, or boiling. |
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This roasting was begun by laying 4-foot cordwood of good quality, in a rectangular area about 100 feet long and 60 feet wide. |
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They all climbed down and hurried back to their fires where meat was roasting tenderly. |
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And being the over-the-top Chinese parents they are, they had a whole suckling pig roasting on a spit. |
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An old woman churns butter, while a woman in the foreground prepares a fowl for roasting and a third man spits a chicken at the far right. |
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Rub the pork rind with olive oil, thyme and sea salt, smearing it into the scored cuts, and place the pork on a rack in the roasting tray. |
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By the time a slab of venison was roasting over the coals it was a glowing, glossy tan. |
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Brown all sides of the roast in shallow roasting pan on low to medium heat. |
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He had unusually thick glasses, which aided in the lighting of the signal fire and in the roasting of the pigs. |
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A number of cocoa-processing factors, including bean origin and roasting, combine to influence cocoa powder attributes. |
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Place pork belly in a roasting pan, cover with water and poach in oven for 10 hours. |
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Could this have anything to do with the roasting he gave the New Yorker's film critic recently? |
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The film's basic story is appealing, and despite the critical roasting, Chaplin tells his story well. |
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It's been roasting here for the past two days with temperatures in excess of 90 degrees. |
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We hurried out into the roasting midday sun, squinting through the haze at the stand-off on the next hilltop. |
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Sometimes, there would be no breeze at all, and it would be roasting hot, and you'd lie awake, drenched in sweat. |
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The turkey vulture is not the only opportunist circling in the roasting sun of the Chihuahuan desert. |
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The storms were followed by roasting heat and with temperatures reaching record levels in some parts of the country. |
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Once all sides of the roast have been browned, place the roast fat side up on a rack in the roasting pan. |
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He led the research and development of a unique and now patented coffee roasting process. |
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This crab bake is a year tradition for them and this year they had a pig roasting on a spit. |
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Place in a roasting tin and pour over the Madeira or white wine and the stock. |
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This involved process includes roasting the beans, winnowing the shells, and grinding the nibs to form chocolate liquor. |
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Arrange the sweet potatoes, onions and peppers in a roasting pan and drizzle with the oil, vinegar and salt and pepper. |
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In parts of the Mediterranean and the Middle East, the roasting is done by the burning sun. |
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Make a bain-marie by taking a roasting pan large enough to house all six ramekins. |
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All you really need is a couple of pans, a frying pan, a roasting tray, a couple of chopping blocks and a few decent knives. |
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Just add a slosh of white wine to the roasting tin, and yes half a stock cube to beef it up. |
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Lighter asked the question, gesturing to the meat roasting on the fire. |
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I buy a farm-raised free-range turkey that I usually brine before roasting. |
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The smells of roasting maize, diesel fumes, and floral soap from the streets of Harare are still seared into my brain. |
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Finish the sauce by putting the roasting pan on the stovetop over medium-high heat. |
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After roasting, hand-grinding the beans and seeping the grinds, he hands out steaming cups. |
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During roasting, lard is spread over it to avoid drying out the meat. |
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Put it in the fridge to set, then use it for roasting potatoes. |
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Remove from the heat and transfer the squab to the prepared roasting rack. |
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Within minutes the two fowl were roasting slowly over the flames. |
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After that film received a sound critical roasting, he took a break of several years from live action film making, returning to the anime world that was his original home. |
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Bread meat, chicken and fish rather than broiling or roasting them. |
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Remove the roasting pan from the heat and carefully cover it with a fitted lid or heavy-duty aluminum foil. |
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Carefully place the platter of salmon and vegetables on top of a rack or steamer tray in the roasting pan. |
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Of course there will be deranged people who will rejoice in their weird conviction of his eternal and infernal roasting. |
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In the past, the evolution of sulfur dioxide from roasting facilities was a major cause of acid rain, but most sulfur dioxide is now captured and used to make sulfuric acid. |
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Flames will engulf your feet, roasting them with agonizing slowness while a grating metallic voice repeatedly says the name and slogan of a product. |
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Because stout beers are made by roasting malt or barley, certain types have clear hints of coffee, toffee, and chocolate. |
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Yes, Gatto said, Valle spoke of trussing his victims with rope and roasting them in an oven or on an outsized spit. |
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When a ham is roasting in the oven with a bit of sherry poured over it, or a trifle, for goodness' sake, has a bit of sherry in it, is sherry not a cooking condiment? |
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Huge slabs of raw meat were roasting slowly within the scorching flames. |
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Create a water bath by placing the dish in a roasting pan and pour in boiling water to come halfway up the sides. |
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On a hot griddle, sear the edges to get a sealed bar effect, then place in a roasting tray with the unpeeled garlic cloves scattered throughout the dish. |
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Spread the vegetables out to cover the bottom of the roasting dish. |
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Filco will now be selling prime cuts and a full range of roasting cuts, as well as looking at Celtic Pride added-value products like sausages and burgers. |
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Aside from the labor-heavy recipe for roasting the turkey, the stuffing recipe is a feat even for accomplished chefs. |
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The sugar in the marinade caramelizes during the roasting, creating a dark reddish-brown crust, shiny as fresh lacquer, that acts as a Pavlovian signal to barbecue lovers. |
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The building itself was vintage East German, thin marble facades pasted onto cement, cracked tiles, and plenty of glass to let in the roasting sun. |
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The poblano is the most popular pepper for both roasting and stuffing. |
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Does she dream nostalgically of the crowds and crush of Christmas shopping in Coney Street, or roasting her chestnuts on a three-bar electric fire? |
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We have lunch at a place called Christophe, which was opposite a working-class joint, where swarthy men sat behind a grill filled with roasting sausages. |
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While the squash is roasting, peel the onions and slice them finely. |
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Made of vitreous enamel, it boasts electronic multi-spark ignition in each of six burners, deluxe cast iron plates and a dual glass window roasting hood. |
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There, with rich velvet Somerset ale, charcoal grilled steaks, and a spitting, crackling inglenook fiercely roasting away their dampness, they gradually returned to humanity. |
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Dark roasting can hide the loss of flavor with stale beans, but dark roasts can also translate into bitter coffee with less body and even less crema on your espresso. |
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You can also add the deglazed pan juices from the roasting tray, but make sure they are not too salty, and not too fatty, or they will spoil all your hard work. |
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They could neither of them speak their rage, and so fell a sputtering at one another, like two roasting apples. |
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During roasting, coffee develops a small amount of benzo pyrene, a strong mutagen and carcinogen which is released during extraction and brewing. |
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There was milk punch and spiced whisky, a smell of goose and maukin roasting on the spit. |
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Apicius devotes a whole chapter to the cooking of boar meat, providing ten recipes involving roasting, boiling and what sauces to use. |
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Malts can be treated in a number of ways, particularly by degrees of roasting, to obtain different colours and flavours. |
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Tying holds them together during roasting, keeping any stuffing inside, and keeps the roast in a round profile, which promotes even cooking. |
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Many roasts are tied with string prior to roasting, often using the reef knot or the packer's knot. |
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However, the key element of observation during roasting became difficult and dangerous to do with the coal oven. |
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Barbecuing and smoking differ from roasting because of the lower temperature and controlled smoke application. |
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Traditionally recognized roasting methods consist only of baking and cooking over or near an open fire. |
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Place a shallow roasting tin in the base of the oven and pour in some boiling water. |
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Men and women busy in baking, broiling, roasting oysters, and preparing devils on the gridiron. |
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Broiling is but another way of roasting those cuts of meat which have a broad, flat surface such as steaks, chops, or cutlets. |
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It really amounts to emptying the chaf that comes off the green beans during roasting after each cycle. |
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Waxy ones such as new Jerseys are good for salads and gratins, while floury are best for baking, roasting and mashing. |
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I am hoping, maybe because I am roasting out here, that it is to accommodate some breed of shady tree. Like a bluegum or a paperbark. |
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Until the late 19th century, roasting by dry heat in an oven was called baking. |
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Cover the roasting pan with a fitted top or heavy-duty aluminum foil. |
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Holiday turkeys may end up as sashimi, since oven roasting could mean a heatless Thanksgiving night or Christmas Eve. |
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Boil a kettle of water and pour the hot water into the roasting tin around the base of the bowls to make a bain-marie. |
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Create a bain-marie by placing a folded kitchen towel in the bottom of a roasting pan. |
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The yellowfin tuna, from the Indian Ocean, has delicate, light flesh and is also suited for roasting or grilling. |
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Lay the brisket in a roasting pan and add the braising liquid. |
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Another important integral adjunct of coffee aroma is the empyreumatic or burnt tone resulting from roasting. |
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Coffee roasting system manufacturers have responded to the high cost of afterburning by equipping their roasters with an air recycling system. |
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Slow roasting is better for lean or not so tender cuts such as topside or whole bolar blade, which are not suitable to be cooked very pink. |
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During oven roasting, hot air circulates around the meat, cooking all sides evenly. |
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Prepare your fillet the same as for roasting and larding, and dish it over loveapple sauce. |
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At more formal dinners, a common practice includes taking small red potatoes, slicing them, and roasting them in an iron skillet. |
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A fire burned on the rock and fat dripped from the roasting pigmeat into the invisible flames. |
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If you don't have a fish kettle big enough you can use a roasting tray by lining it with foil with at least 12 inches overlapping each side. |
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For roasting, the food may be placed on a rack, in a roasting pan or, to ensure even application of heat, may be rotated on a spit or rotisserie. |
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During roasting, meats and vegetables are frequently basted on the surface with butter, lard, or oil to reduce the loss of moisture by evaporation. |
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This dual-fuel beauty has six burners, double oven, separate grill, a catalytic oven-cleaning programme, fish kettle burners, roasting dish, wok stand and griddle plate. |
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As the original concentrate was not pure lead sulfide, roasting yields lead oxide and a mixture of sulfates and silicates of lead and other metals contained in the ore. |
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For example, slow roasting a leg of lamb or using chuck steak in a tagine. |
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To braise the barley, place a small stainless steel roasting tray on a low heat on the stove and melt 2oz of the butter, cook the onions in this until soft. |
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He led the company's redesign of its financial and brand growth strategy as well as the development of high-speed roasting and vacuum bag packaging. |
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Set the joint in a roasting tin and roast for the calculated cooking time. |
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Place them in a 350 degree oven on a roasting pan and roast for about 30-35 minutes or until the nutmeat becomes golden and the shells have begun to curl open. |
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Some vegetables, such as potatoes, zucchini, pumpkin, turnips, rutabagas, parsnips, cauliflower, asparagus, squash, and peppers lend themselves to roasting as well. |
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Extraction and processing methods detailed include treatment of produced water by electrocoagulation, and reduction roasting of Greek nickeliferous laterites. |
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How have manufacturers of roasting equipment and afterburners responded? |
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Scotch fillet is a great roasting meat, but only if it is of exceptional quality and has been allowed to hang, otherwise it can be a little tough. |
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They are increasing in popularity due to demand for large peanuts for processing, particularly for salting, confections, and roasting in the shells. |
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On days 0, 4 and 7, samples were cooked to a geometric center temperature of 60 C, simulating the rare degree of doneness, by pan-broiling, double pan-broiling or roasting. |
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Put these twigs of parsnip into a roasting tin, pour over the oil, smoosh them about and then dribble the maple syrup over them and roast under tender and stickily brown. |
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In April 2010, Channel 4 became the first UK broadcaster to adapt the American comedy institution of roasting to British television, with A Comedy Roast. |
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The presence of stone hammers, and in particular of pitted anvils, suggest that nut processing was carried out near the hearth and may have involved the use of nut roasting. |
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