Good sources of fiber include fruits, vegetables, legumes, whole grains and whole-grain products. |
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Dried beans and legumes, oranges and orange juice, peanuts and leafy green vegetables all contain folate. |
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They form the foundation of a healthy diet, along with other plant-based foods, including vegetables, legumes, nuts and seeds. |
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Cover crops containing clover and other legumes should also be monitored carefully as they might add excessive nitrogen to the vineyard soil. |
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Subgroup analyses, however, indicated variation among respondents with respect to knowledge and familiarity with legumes. |
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Mixtures of summer-annual grasses and legumes, such as field peas and soybeans, are being marketed by some seed dealers. |
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The positive influence of legumes is likely caused by their fixation of atmospheric nitrogen. |
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Among the legumes that the researchers will be looking at are the cowpea and the Bambara groundnut. |
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Respondents rated the same five legumes that they most preferred as also most preferred by clients. |
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The main rotation crops are potatoes, legumes, brassicas and root vegetables. |
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To provide soil with nitrogen, try ceanothus, clover, legumes, lupine, and sea buckthorn. |
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This can cause difficulty for forage producers who have increased their use of mixtures of grasses and legumes, especially with alfalfa. |
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Buckwheat, mustard, rape, or fast-growing legumes, such as vetches or crimson clover, can be used. |
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To control nematodes, rotate crops with grasses or legumes, and maintain a high level of soil organic matter. |
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Other crop plants like peppers, cowpeas, clovers, legumes, and many others will be studied in the future. |
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If soy or other legumes make you gassy and give you cramps find something else, don't pop digestive aids like candy. |
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In general, the innermost layer of the seed coat of legumes consists of irregularly shaped cells with large intracellular spaces. |
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Green manure crops and crop rotations involving legumes also provide farmers with an additional source of plant nutrients. |
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Since these two cover crops are legumes, they form a symbiosis with specialized soil bacteria called rhizobia. |
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Not only can we produce our own nitrogen by growing legumes, but we can actually rebuild the health of our soils. |
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These foods include soybeans, other types of legumes, clover, alfalfa, whole grains, fruits, vegetables, and rye. |
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Rhizobial bacteria generally enter roots of legumes via root-hairs and induce the formation of root nodules. |
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Several legumes have been tried, with Austrian winter peas among the most promising. |
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Soil erosion was mainly the result of arable cultivation brought about by the demand for cereals and legumes. |
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Vegetables, fruits, nuts, legumes, unrefined cereals, olive oil, cheese and yogurt are eaten most days, as is fish. |
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Natural sources of iron include red meat, oatmeal, prunes, nuts and seeds, legumes and dried fruit. |
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All soybeans, including edamame, are legumes that host beneficial nitrogen-fixing bacteria on their roots. |
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The larger plants contained many blooms and legumes, allowing them to be identified in the field. |
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A naturally occurring sugar found in pine tree shoots, alfalfa, soybeans and other legumes. |
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Gramoxone should not be used for control of perennial or biennial weeds, legumes, or cool-season grasses. |
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Seed coat cells in the developing seeds of grain legumes release nutrients to the developing embryo. |
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The reduction did not occur with potatoes and legumes, and was highest with cruciferous vegetables, citrus fruits and leafy green vegetables. |
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Proteins are comprised of amino acids, which are obtained from such sources as fish, meat, eggs, cheese, legumes, tofu and tempeh. |
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Most organic farmers try to supply their nitrogen needs with legumes in the crop rotation or with manures and composts. |
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In contrast to cereals or other crops, legumes are known to acidify the rhizosphere even when supplied with nitrates. |
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The nutritional significance of legumes to humans and livestock makes them especially important. |
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Black-eyed peas are a good low-fat complement to oily legumes such as soybeans and peanuts. |
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High-GI foods such as sports drinks and white sugar are fast-acting carbs, while legumes and pasta are low-GI, or slow-acting, carbs. |
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Increase exercise, fruits, whole grains, legumes, vegetables, spices such as black pepper, turmeric and ginger. |
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Foods high in dietary fibre may include whole grains, legumes, vegetables, and fruits. |
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Among your best bets are legumes such as chickpeas, pinto beans and lentils, which offer 5-7 fiber grams per half-cup serving. |
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Orchardgrass is especially well suited for mixtures with tall legumes, such as alfalfa and red clover. |
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We are aware of no such studies of wild legumes growing in uncultivated soils. |
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Your best sources of fiber are bran cereals, whole-wheat bread, legumes and oatmeal. |
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He's also seeded pastures with legumes like alfalfa and red and white clovers. |
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Folate is found in dark green leafy vegetables, beans and legumes and citrus fruits. |
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And provided you don't come foisting your legumes on me, I won't slap you with my baloney. |
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As is typical of legumes, nitrogen-fixing bacteria exist in a symbiotic relationship with the tick trefoil. |
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The risk of infection is greatest in fields where forage legumes have been grown recently and minimum tillage has been used. |
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Foods rich in B vitamins are green leafy vegetables, wholegrain breads and cereals, nuts, legumes and lean meats. |
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Farmers should have 30 per cent of their cropped area planted with legumes each season. |
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Apart from sugar and soybeans we also grow other legumes and sunflowers, a source for cooking oil. |
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It is high in cereal grains, legumes and root vegetables and restricts simple sugar and fats. |
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Folic acid is found in leafy greens, organ meats, oranges, legumes, and whole grains. |
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Try to get as much fiber as you can from bodybuilding foods such as oatmeal, brown rice, whole-grain breads, vegetables, legumes and fruit. |
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Olives, vegetables, legumes, potatoes, rice, unsweetened fruits and gluten-free products are allowed. |
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Protein-rich foods include meats, eggs and dairy products, as well as legumes and nuts. |
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Follow a meal plan that includes a variety of low-fat foods, emphasizing fruits, vegetables, grains and legumes. |
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Also explore bulk bins for organic grains, cereals, flour, dried fruit, legumes, rice and granola. |
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Because it is less winter hardy than other grasses, perennial ryegrass is best seeded in combination with other grasses and legumes. |
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In late spring a second field planted with oats, barley, legumes or lentils, which were harvested in late summer. |
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So I added berries to my oatmeal, packed whole-grain sandwiches for lunch, ate low-sodium legumes with dinner and cut back on processed foods. |
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We identified resources on legumes that might be useful to dietitians in their work in clinical counselling, disease prevention or health promotion. |
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Three legumes were seeded in late February 1995 with a no-till drill. |
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According to Ayurveda, legumes are an essential part of a balanced diet. |
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One type of phytoestrogen is isoflavone, found in a variety of legumes. |
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Some green manures, legumes such as lucerne and field beans, also have the ability to take nitrogen from the air and fix it into nodules in their roots. |
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It would be extremely useful if pasture legumes like lucerne and sub clover could be modified to utilise some of this large reservoir of currently unavailable phosphorus. |
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Nuts, seeds and dried fruits are good sources of zinc, as are sprouted legumes, seeds and grain, tahini, fermented soya products like tempeh and miso, and legumes. |
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These legumes are typically accompanied by either hog jowls or ham. |
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These are dry, shelled legumes, like those found in split pea soup. |
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Fluid seeding is a new technique being used to seed forage legumes. |
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All of our grains, legumes, eggs, and coffees are organically grown, our coffee is grown and fairly-traded from a Zapatista co-operative in Chiapas, Mexico. |
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The use of legumes as rotation crops is once again gaining favor. |
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Small bushy legumes were intercropped between the mango trees and cashews to fix nitrogen levels, add biomass and help keep the soil temperature down. |
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Finally, legumes are an important source of valuable phytochemicals such as saponins, which tonify the immune system and inhibit the DNA synthesis of cancer cells. |
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Also known as groundnuts or monkey nuts, peanuts are actually legumes. |
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Fruits and veggies are mainstays of the Mediterranean diet, along with legumes and fish. |
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Recommended sources of protein which are also in line with maintaining cardiovascular health are low-fat meats, poultry, fish, legumes and non-fat dairy products. |
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However, at Blacktail, after several years of vole exclusion, legumes became more common in exclosures than in control plots that were accessible to voles. |
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The most famous Parsi meat dish is dhansak, for which the meat is cooked with lentils, other legumes, and vegetables such as spinach, aubergine, and pumpkin. |
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Vance's focus is on improving biological nitrogen fixation for alfalfa and other legumes as well as improving how plants acquire more phosphorus from the soil. |
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The most common legumes are alfalfa, red clover and birdsfoot trefoil. |
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Dark, leafy green vegetables, beans and legumes are helpful. |
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At about 17 grams of fiber per cup, beans, lentils and legumes also are high in protein and rich in complex carbohydrates, which helps keep hunger at bay. |
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It is one of the few legumes with more protein than carbohydrate. |
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Eat more fresh fruits, vegetables, beans, legumes, and nuts. |
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If you're going to enrich your diet with fresh fruits, vegetables and legumes, look for organic varieties to avoid produce that's coated with chemicals. |
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Vegetarian patients with wounds will need to have their menus revised to incorporate a variety of nuts, grains, legumes, fruits, vegetables, and beverages. |
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Fibre present in vegetables, fruits, legumes and fenugreek seeds is soluble in nature and more effective in controlling blood sugar and serum lipids. |
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In many legumes, seeds are arranged linearly within the pod, making it relatively simple to study the effect of position of the ovule on seed abortion and seed set. |
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I visit a research farm where new legumes and rotational grazing are being introduced and gains are recorded by electronic ID tags in intact bulls. |
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The dals, made from legumes like lentils or chickpeas, cooked as a stew flavored with aromatics and spices, are perhaps familiar to most of us who visit Indian restaurants. |
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It mainly parasitizes alfalfa, but also attacks some horticultural crops, legumes, and broadleaved weeds, though it is seldom found on woody plants, grasses, or cereals. |
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Some producers are also having success with seeding legumes through dry fertilizer air spreaders, with cultipacking before and after the seed is broadcast. |
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Other legumes such as vetches and birdsfoot trefoil have also been included. |
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Naturally occurring folates, found in leafy vegetables, legumes, and fruits, are believed to be beneficial even at higher intakes. |
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Van Berkum notes that the Romans knew the value of legumes, using clover as a fallow crop. |
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If present, breaking up a plowpan will allow deep rooted grasses, legumes and pasture herbs access to the store of elements in the subsoil. |
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The large sizes of nodules in legumes planted in humus soil could be explained on the basis of high nutrient level of humus soils. |
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The nutritional quality of ricebean is better than that of many other legumes of the Vigna family. |
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Marero LM, Pagumo EM, Aguinaldo AR and S Homma Nutritional characteristics of weaning foods prepared from germinated cereals and legumes. |
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Red gram or pigeonpea was high among the grain legumes of India, consumed by large population of the country. |
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Most legumes have the ability to establish mutualistic symbiotic relationships with soil N-fixing bacteria and arbuscular mycorrhizal fungi. |
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Bittenbender HC, Barrett RP and BM Indire-Lavusa Beans and cowpeas as leaf vegetables and grain legumes. |
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Beef is the most commonly eaten red meat in Morocco, usually eaten in a Tagine with vegetables or legumes. |
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Lignification completely prevents digestion of xylem and tracheary tissues of legumes. |
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Turkish exporters shipped mostly textiles, grains and legumes, aquacultural products and dry fruits to Iraq. |
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Grain legumes generally undergo considerable abscission of their reproductive structures during flowering and fruiting stages. |
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Up to the end of the 19th century, grass and legumes were not often grown together because crops were rotated. |
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Studies had linked lathyrism to consumption of certain species of legumes that contained the compound. |
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Ideal pasture for sheep is not lawnlike grass, but an array of grasses, legumes and forbs. |
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Chinese scientists have isolated a trypsin-chymotrypsin inhibitor, which they designated Limenin from the large lima bean legumes. |
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Principal crops include coffee, legumes, oilseeds, cereals, potatoes, sugarcane, and vegetables. |
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Phytate or phytic acid is a main storage form of phosphate and is ubiquitously distributed in plant foods, especially cereal grains and legumes. |
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Early diet in India mainly consisted of legumes, vegetables, fruits, grains, dairy products, and honey. |
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The legumes spread, while sedges, bulrushes, and ferns continued their ascent. |
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Knorr has brought out a new Cassolette de Colin et St-Jacques, petits legumes, in its series L'envie d'envie. |
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For example, sugar beets appear to require boron, and legumes require cobalt. |
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In some individuals various foods are flatulogenic, especially milk, legumes, and cabbage. |
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Mutualism as a constraint on invasion success for legumes and rhizobia. |
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Basic ingredients include grains and legumes, herbs and spices, starchy tropical tubers, vegetables, meat and poultry, seafood and shellfish, and fruits. |
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The drouthy sandy soils are not well adapted to the grain crops that grow throughout the summer but may be used for wheat or rye, the deep-rooting legumes, or timber. |
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The legumes are European common beans, peas, chickpeas faba beans, cowpeas, lentils, pigionpeas, peanuts, the Asian vigna, grass peas, and horsegram. |
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Thus, wild and underutilized legumes have emerged as cost-effective alternatives to the unreliable supply of animal-based protein in developing nations. |
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Moreover, not only do peanuts contain oleic acid, the healthful fat found in olive oil, but these tasty legumes are also as rich in antioxidants as many fruits. |
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The cuisine of East Timor consists of regional popular foods such as pork, fish, basil, tamarind, legumes, corn, rice, root vegetables, and tropical fruit. |
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Small-seeded legumes, of the angular Astragalus-type, are recorded from most samples, as are the characteristic nutlets from the goosefoot family. |
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