Some interesting selections that I hope to taste during my next visit are the Russian blini starter and the chicken Kiev. |
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Unfortunately the blini was buried under a huge, bland, flavourless, sickly mound of mayonnaise that added nothing to the plate. |
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On January 15, in Trafalgar Square there will be 500 singers and dancers, ice skaters, balalaikas, hot borsch, blini, and pirozhki. |
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Dressed in their peasant outfits, we were supplied with Russian tea, blini and vodka. |
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He recommends the caviar of the rare albino sturgeon, served preferably on a warm blini with cr fraiche. |
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It's my chance to chat about Russia and the Ukraine and have vodka and blini during blini week. |
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A blini batter is usually made with buckwheat flour and yeast, but here's a lighter version using all wheat flour with an added crunch of sweetcorn. |
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Place the blinis in a warm oven for a few minutes, then spread a little cream on top of each blini, and cover with a tablespoonful of tartare. |
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Many local restaurants serve dishes such as pelmeni, blini, and shchi. |
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Podtikin smiled affably, hiccupped with pleasure, and doused the blini in hot butter. |
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In our store, you can find homemade blini with meat and blini with cottage cheese. |
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First came a platter heaping with fresh blini, dripping with butter. |
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Garnish the blini with sour cream, julienned cucumber and lobster meat. |
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Blini are thin pancakes that originated in Russia and are classically served with caviar. |
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Blini, to be authentic, should be made from a batter of buckwheat flour leavened with yeast, and further lightened with beaten egg white and whipped cream. |
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Blini, or crepes, are also popular for breakfast and are also made with flour, but without the yeast. |
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