| You'll be able to experience the beauty, charm, history and gastronomy of Europe without stress or strain. |
| Because it's laid out by ingredient, and Stephanie knows so much about the history and uses of food, it's like reading a story of gastronomy. |
| The gastronomy of the area, with its traditional Provencal cuisine, is exceptional, even for a country known for the superb quality of its food. |
| He has a very great understanding of the civilising influence of gastronomy. |
| If astronomy can be recognised in this way, he argues passionately, then gastronomy should be. |
| These days, of course, it is not so much foreign gastronomy that is a mystery as what goes on with food produced under our very noses. |
