Main courses range from sandwiches and burgers to well-presented comfort food such as haddock and chips and haggis, neeps and tatties. |
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The hidden irony is that fondue is as integral to Swiss cuisine as, say, mince and tatties are to ours. |
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Meals such as mince and tatties and homemade curries are common, along with take-out options. |
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When I was three, in 1967, I favoured mince and tatties, cheesy potatoes and chicken soup with rice. |
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But today is Burns Day, when haggis, neeps and tatties are uppermost in our minds. |
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The traditional dish of haggis, neeps and tatties was also on the menu along with cock-a-leekie soup. |
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Haggis, neeps and tatties with whisky sauce is perhaps a tad dry and extraordinarily hefty, served up in a slab-like nut roast, but decent enough. |
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Things such as haggis, neeps and tatties are interpreted in a modern way. |
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They were followed by Scotch broth, venison casserole, haggis with neeps and tatties, farmhouse cheese and oatcakes, roast lamb, clootie dumplings and baked salmon. |
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Scottish foods cooking in every working kitchen, including forfar bridies, stovies, baps, clootie dumplings, singing hinnies and the traditional haggis, tatties and neeps. |
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Traditional Burns suppers are lavish affairs with classic dishes such as Scotch broth, followed by haggis, neeps and tatties and perhaps a cloutie dumpling or Scots trifle. |
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Whatever the truth of the matter, the grace is faithfully repeated annually at Burns Suppers across the land before the feast of haggis, neeps and tatties begins. |
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The starters and small bites menu include soup of the day, beef samosas, seared scallops with coriander and garlic, and haggis, neeps and tatties. |
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Theresa is using Scottishinspired recipes including cullen skink, bridies, stew and tatties as appetite for the hit show reaches boiling point. |
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Whether you decide on cock-a-leekie soup or smoked haddock chowder, a robust red will take you through to the haggis, neeps and tatties and complement a tartan theme. |
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Burns suppers always include haggis, neeps and tatties, with cock-a-leekie soup being a traditional starter and clootie dumplings a popular pudding. |
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From haggis neeps and tatties, to haggis bon bons, clootie samosas and cullen skink, there are a range of starters, mains and puds to whet your culinary creativity. |
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Burns suppers always include haggis, neeps and tatties, with cock-aleekie soup being a traditional starter and clootie dumplings a popular pudding. |
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Other dishes enjoyed at this time of year include cock-a-leekie soup, bannocks, cullen skink, haggis, neeps and tatties, followed by cranachan or sherry trifle. |
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Out of that research came today's recipe for haggis cannelloni, which incorporates most of the ingredients used for traditional haggis, neeps and tatties. |
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