Allusion is to the custom of chewing betel leaves with catechu on such occasions of which the juice reddens the lips. |
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Sprinkle on a little burnt lime with some catechu gum of a Malayan acacia tree and add a touch of nutmeg and cardamom for flavor. |
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It consists of a dried paste that often includes tobacco, areca nuts, catechu, and scent or flavoring. |
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The nuts are then crushed with lime and catechu, a scarlet and astringent extract made by boiling chips of wood from the areca palm. |
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Gutkha is a mixture of areca, catechu, betel nut, lime, tobacco and mint. |
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Extracts of areca catechu, rhus coppallina, diospyros virginiana, sassafrass albidium, and chenopodium ambrosiodes were found to produce tumors in rats. |
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Areca nut, the seed of Areca catechu, is used in a variety of chewed products, often mixed with tobacco or betel leaves. |
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Catechu or cutch is an astringent produced from a number of species, but especially from Acacia catechu. |
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The colour is achieved by distilling the vodka with catechu, a herb found in Southern Asia. |
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It contains lime, tobacco, betel nut, catechu and flavorings. |
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People typically chew betel as a quid consisting of nut pieces from an Areca catechu palm mixed with powdered lime and wrapped in the leaf of the pepper plant Piper betle. |
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It was widely used in Europe from 1890 for tinting hair with many shades prepared by mixing the leaves with other plants such as indigo, catechu or lucerne. |
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Black Catechu, a component of SJS, was found to have polyphenol components such as catechin which has strong scavenging effects on oxygen radicals. |
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